000 | 01276nam a22002057a 4500 | ||
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005 | 20231030104352.0 | ||
008 | 231019b |||||||| |||| 00| 0 eng d | ||
020 | _a9781250127501 | ||
082 |
_a647.9573 _bKRO |
||
100 |
_aKroc, Ray _913356 |
||
245 | _aGrinding it out: the making of McDonald's | ||
260 |
_bSt. Martin's Griffin _aNew York _c1977 |
||
300 | _axii, 206 p. | ||
365 |
_aINR _b450.00 |
||
520 | _aFew entrepreneurs can claim to have radically changed the way we live, and Ray Kroc is one of them. His revolutions in food-service automation, franchising, shared national training, and advertising have earned him a place beside the men and women who have founded not only businesses, but entire empires. But even more interesting than Ray Kroc the business man is Ray Kroc the man. Not your typical self-made tycoon, Kroc was fifty-two years old when he opened his first franchise. In Grinding It Out, you'll meet the man behind McDonald's, one of the largest fast-food corporations in the world with over 32,000 stores around the globe. (http://panmacmillan.co.in/bookdetails/9781250127501/Grinding-It-Out/2378) | ||
650 |
_aMcDonald's Corporation _913814 |
||
650 |
_aRestaurateurs _913815 |
||
700 |
_aAnderson, Robert _913816 |
||
942 |
_cBK _2ddc |
||
999 |
_c5488 _d5488 |