Sustainability in agribusiness:  the impact of societal challenges, technological advancements, and development goals 

 - New York  Routledge  2024 
 - xiv, 181 p.Sustainable development 
 - Routledge Studies in Agricultural Economics .
<br/><br/> Table of content:<br/>Introduction<br/><br/>Maria Carmela Annosi, Francesco Paolo Appio and Federica Brunetta<br/><br/>PART I<br/><br/>THEORIES, CONCEPTS, AND DEFINITIONS<br/><br/>Chapter 1<br/><br/>State of the art and conceptual issues: Agribusiness and Sustainability<br/><br/>Maria Carmela Annosi, Maria Jose Murcia, and Maria Cristina Zagame<br/><br/>Chapter 2<br/><br/>The role of agribusiness in achieving Sustainable Development Goals: technologies, strategies, and ecosystems<br/><br/>Maria Viviane Filippi and Viviana D’Angelo<br/><br/>Chapter 3<br/><br/>Gender Equality in Sustainability Reporting: Insights from Listed Italian Agri-Food Companies<br/><br/>Filomena Buonocore, Davide de Gennaro, Concetta Metallo, and Sabrina Pisano<br/><br/>PART II<br/><br/>THE ROLE OF BUSINESS MODELS AND ECOSYSTEMS<br/><br/>Chapter 4<br/><br/>Inclusive value creation in the coffee industry A Framework of Blockchain-Enabled Dynamic Capabilities for Sustainable International Supply Chain Transformation<br/><br/>Maria Jell-Ojobor and Michael Paul Kramer<br/><br/>Chapter 5<br/><br/>Associativism as a promoter of sustainability in farmers and a driver for creating value for sustainable practices: the case of Socicana<br/><br/>Rafael Bordonal Kalaki and Marcos Fava Neves<br/><br/>Chapter 6<br/><br/>Social business models in agri-food: An interview with Sara Rajabli, founder of Buta Art & Sweets<br/><br/>Laman Baghirova, Elena Casprini, Niccolò Fiorini, and Maria Carmela Annosi<br/><br/>PART III<br/><br/>THE ROLE OF INNOVATIVE TECHNOLOGIES FOR SUSTAINABILITY<br/><br/>Chapter 7<br/><br/>The role of innovative technologies for sustainability<br/><br/>Francesca Checchinato, Cinzia Colapinto, Vladi Finotto, amd Alena Myshko<br/><br/>Conclusion<br/>[https://www.routledge.com/Sustainability-in-Agribusiness-The-Impact-of-Societal-Challenges-Technological-Advancements-and-Development-Goals/Annosi-Appio-Brunetta/p/book/9781032122274] 
<br/><br/> Accomplishing sustainability in the agribusiness sector is a significant, yet time-sensitive, challenge, especially when balanced with the need to grow sufficient quantity and quality of food to keep the growing global population healthy.<br/><br/>Through both quantitative and qualitative methods, this book explores the extent to which the agribusiness sector is already evolving to become sustainable and the ways in which innovation in the industry can help address sustainable development goals, particularly around zero hunger, gender equality, decent work, responsible consumption and production, and climate action. The contributors to this volume address the following key questions: What are the drivers and barriers for the agribusiness sector to become sustainable? Which business models best facilitate the implementation of sustainable goals? How can we measure the extent to which the agribusiness sector is becoming more sustainable? How can the agribusiness sector leverage recent technological advancements to achieve its sustainability goals? The analysis of the sustainability challenges for the sector ranges across various facets of the industry including employment, pre-production industries, agriculture, food processing, distribution, and trade.<br/><br/>This book will be of significant interest to readers in agribusiness, innovation management, and sustainability.<br/>(https://www.routledge.com/Sustainability-in-Agribusiness-The-Impact-of-Societal-Challenges-Technological-Advancements-and-Development-Goals/Annosi-Appio-Brunetta/p/book/9781032122274) 
<br/><br/><label>ISBN: </label>9781032122274 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sustainable development<br/>Agricultural industries--Environmental aspects
<br/><br/><label>Dewey Class. No.: </label>338.1  / ANN