Accounting essentials for hospitality managers (Record no. 5806)
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000 -LEADER | |
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fixed length control field | 02261nam a22002057a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240207194847.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240207b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781032024325 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 657.837 |
Item number | GUI |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Guilding, Chris |
245 ## - TITLE STATEMENT | |
Title | Accounting essentials for hospitality managers |
250 ## - EDITION STATEMENT | |
Edition statement | 4th |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Routledge |
Place of publication, distribution, etc. | Oxan |
Date of publication, distribution, etc. | 2022 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxi, 379 p. |
365 ## - TRADE PRICE | |
Price type code | GBP |
Price amount | 44.99 |
520 ## - SUMMARY, ETC. | |
Summary, etc. | For non-accountant hospitality managers, accounting and financial management is often perceived as an inaccessible part of the business. Yet having a grasp of accounting basics is a key part of management. Using an easy-to-read style, this book provides a comprehensive overview of the most relevant accounting techniques and information for hospitality managers. It demonstrates how to organise and analyse accounting data to help make informed decisions with confidence.<br/><br/>With its highly practical approach, this new fourth edition:<br/><br/>Quickly develops the reader’s ability to adeptly use and interpret accounting information to enhance organisational decision-making and control.<br/>Demonstrates how an appropriate analysis of financial reports can drive your business strategy forward from a well-informed base.<br/>Presents new accounting problems in the context of a range of countries and currencies throughout.<br/>Develops mastery of the key accounting concepts through financial decision-making cases that take a hospitality manager’s perspective on a range of issues.<br/>Includes accounting problems at the end of each chapter to be used to test knowledge and apply understanding to real-life situations.<br/>Offers extensive web support for instructors and students that includes PowerPoint slides, solutions to end-of-chapter problems, a test bank and additional exercises.<br/>The book is written in an accessible and engaging style and structured logically with useful features throughout to aid students’ learning and understanding. It is a key resource for all future hospitality managers.<br/><br/>(https://www.routledge.com/Accounting-Essentials-for-Hospitality-Managers/Guilding-Mingjie-Ji/p/book/9781032024325) |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Accounting-Hospital management |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mingjie Ji, Kate |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Bill No | Bill Date | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Accession Number | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
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Dewey Decimal Classification | Public Policy & General Management | 2023-24/1525 | 26-12-2023 | Indian Institute of Management LRC | Indian Institute of Management LRC | General Stacks | 02/07/2024 | Indica Publishers & Distributors Pvt. Ltd. | 3155.37 | 657.837 GUI | 005633 | 02/07/2024 | 1 | 4854.42 | 02/07/2024 | Book |