Grinding it out: the making of McDonald's (Record no. 5488)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01276nam a22002057a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20231030104352.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231019b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781250127501 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.9573 |
| Item number | KRO |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kroc, Ray |
| 245 ## - TITLE STATEMENT | |
| Title | Grinding it out: the making of McDonald's |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | St. Martin's Griffin |
| Place of publication, distribution, etc. | New York |
| Date of publication, distribution, etc. | 1977 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 206 p. |
| 365 ## - TRADE PRICE | |
| Price type code | INR |
| Price amount | 450.00 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Few entrepreneurs can claim to have radically changed the way we live, and Ray Kroc is one of them. His revolutions in food-service automation, franchising, shared national training, and advertising have earned him a place beside the men and women who have founded not only businesses, but entire empires. But even more interesting than Ray Kroc the business man is Ray Kroc the man. Not your typical self-made tycoon, Kroc was fifty-two years old when he opened his first franchise. In Grinding It Out, you'll meet the man behind McDonald's, one of the largest fast-food corporations in the world with over 32,000 stores around the globe.<br/><br/>(http://panmacmillan.co.in/bookdetails/9781250127501/Grinding-It-Out/2378) |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | McDonald's Corporation |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Restaurateurs |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Anderson, Robert |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Bill No | Bill Date | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Accession Number | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Non-fiction | IB/IN/627 | 12-10-2023 | Indian Institute of Management LRC | Indian Institute of Management LRC | General Stacks | 10/19/2023 | International Book Centre | 308.93 | 647.9573 KRO | 005279 | 10/19/2023 | 1 | 450.00 | 10/19/2023 | Book |