Flamin' hot: (Record no. 3924)
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000 -LEADER | |
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fixed length control field | 02091nam a22002177a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20221026101125.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 221026b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780593087466 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 338.76646 |
Item number | MON |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Montanez, Richard P |
245 ## - TITLE STATEMENT | |
Title | Flamin' hot: |
Remainder of title | the incredible true story of one man's rise from janitor to top executive |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Penguin Books Ltd. |
Place of publication, distribution, etc. | London |
Date of publication, distribution, etc. | 2021 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xvi, 220 p. |
365 ## - TRADE PRICE | |
Price type code | INR |
Price amount | 599.00 |
520 ## - SUMMARY, ETC. | |
Summary, etc. | ABOUT FLAMIN’ HOT<br/>Read the story everyone is talking about: how a janitor struggling to put food on the table invented Flamin’ Hot Cheetos in a secret test kitchen, breaking barriers and becoming the first Latino frontline worker promoted to executive at Frito-Lay.<br/><br/>Richard Montañez is a man who made a science out of walking through closed doors, and his success story is an empowerment manual for anyone stuck in a dead-end job or facing a system stacked against them. <br/> <br/>Having taken a job mopping floors at Frito-Lay’s California factory to support his family, Montañez took his future into his own hands and created the world’s hottest snack food: Flamin’ Hot Cheetos. This bold move not only disrupted the food industry with some much-needed spice, but also shook up a corporate culture in which everyone stayed in their lane. When a top food scientist at Frito-Lay sent out a memo telling sales and marketing to kill the new product before it made it to the store shelves—jealous that someone with no formal education beyond the sixth grade could do his job—Montañez was forced to go rogue once again to save his idea. Through creative thinking, community building, and a few powerful mindset shifts, he outsmarted the naysayers who tried to get in his way.<br/> <br/>Flamin’ Hot proves that you can break out of your career rut and that your present circumstances don’t have to dictate your future.<br/> <br/><br/> |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | New products |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Snack food industry |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Success in business |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hispanic American executives |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Bill No | Bill Date | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Accession Number | Date last seen | Date checked out | Copy number | Cost, replacement price | Price effective from | Koha item type |
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Dewey Decimal Classification | Non-fiction | TB1801 | 06-10-2022 | Indian Institute of Management LRC | Indian Institute of Management LRC | General Stacks | 10/26/2022 | Technical Bureau India Pvt. Ltd. | 419.30 | 2 | 1 | 338.76646 MON | 003404 | 09/30/2024 | 09/02/2024 | 1 | 599.00 | 10/26/2022 | Book |